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If you want to try some new recipes you can contact me on my email address - sanyuktashinge8@gmail.com

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Rajasthan special foods

Rajasthan, a state in the western part of India, is for its rich culinary heritage. Rajasthani cuisine is influenced by the availability of ingredients in this arid region, and it is characterized by its spicy and flavorful dishes. Here are some Rajasthani special foods that you must try: Dal Baati Churma : This is the quintessential Rajasthani dish. Baati is hard, unleavened bread baked over firewood or cow dung cakes. It is served with a spicy mixed lentil curry called dal and a sweet crumbly mixture of flour, ghee, and sugar called churma. Dal Baati Churma is a traditional Rajasthani dish consisting of three main components: dal, which is a lentil curry; baati, which are hard wheat flour rolls; and churma, a sweet crumbly mixture usually made from baati, ghee, and sugar. Here's how you can prepare all three components : 1. Dal (Lentil Curry) : Ingredients : 1 cup mixed lentils (tuvar, moong, masoor), washed and soaked for 30 minutes 1 onion, finely chopped 2 tomatoes, chopped

Karnataka Special Food

Karnataka is one such state, where you will get to see its amazing taste and variety in food. Karnataka cuisine includes the long list of a vegetarian and non-vegetarian dishes. While you will find vegetarian food in northern Karnataka, the coastal areas are famous for delicious sea food. While the Kodagu region cooks the best meat curry. If you too are searching about the food here before visiting Karnataka, then today we are going to tell you about the best and famous dishes here. After sightseeing in Karnataka, do not forget to taste the delicious food here. Kori Gossi Kori means chicken and Gossi means curry. Chicken pieces are marinated in spices and cooked with coconut to prepare this curry. It is a famous Mangalorean dish. This delicious Kori Gassi is eaten with rice, the taste of which increases twofold. If you are very fond of eating non-veg, then you must try this delicious chicken curry. Here's how you can make Kori Gassi at home: Ingredients : For the Chicken Marinade :

Maharashtra Special

Favorite food of Maharashtra Maharashtra is a nation where we can sample delicacies everywhere. By the way, there is a lot to see here including buildings, palaces, forts, caves and palaces among other sites. Some visitors, however, come to taste the delicious cuisine of Maharashtra. Not only the residents of Maharashtra but almost everyone in India gives high priority to these cuisines. Come on, today we are going to tell you about some Maharashtrian food that you can include in your food list. 1. Puran Poli The most famous sweet in Maharashtra is called puran poli, and it is made to celebrate festivals. Puran Poli is prepared in Maharashtrian households, especially on Ganesh Chaturthi. Additionally, many people do this for Diwali. I explain that puran poli is a type of bread made by combining pulses, jaggery and flour. Puranpoli of Maharashtra is a dish that you must try. It's made during special occasions and festivals. The dish consists of a sweet lentil filling (called puran)

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